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Square and round baking pans make smaller cakes and come in either 8-inch or 9-inch sizes. This is a good choice for family dinners and small parties. Square cakes are typically served in a single layer, with three or four cuts along each length to create square pieces.

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What size square pans would I need for a 4 tier cake serving approx. 200 people? I would go with a 16 inch base a 12 inch an 8 inch and a 6 inch. That will be plenty of cake to feed 200 guests.

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May 11, 2001 · 9 x 9 x 2 inch (23 x 23 x 5) Square Cake Pan: 10 cups (2.5 L) 15.5 x 10.5 x 1 inch (39cm x 27cm x 2.5cm) Jelly Roll (Swiss Roll) Pan: 11 cups (2.6 L) 10 x 2 inch Round Cake Pan: 12 cups (3 L) 9 x 3 inch (23 x 8 cm) Round Cake Pan (Springform) 12 cups (3 L) 10 x 2.5 inch (25 x 6 cm) Round Cake Pan (Springform) 12 cups (3 L)

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When you want to bake a Christmas cake but don’t have the correct tin size, Mary Berry comes to the rescue! Using her calculator below, simply enter your tin shape and size or the number of ...

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For wedding cake pans, our geometric shaped pans or tiered cake pans, are ideal for creating a gorgeous wedding cake. Check out all our cake pans' sizes to create the perfect layered cake. Be sure not to miss our wooden baking molds and Panibois molds for an easy and elegant way to both bake and present your cakes and loaves.

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Cake Sizes. Round and Square cakes feature 3 filling layers and 4 cake layers. Sheet cakes include 1 layer of filling and 2 cake layers. Servings are based on the following slice sizes: For 4" tall cakes – 2" x 2" (party slice), 2" x 1" (wedding slice) For 2" tall sheet cakes – 2" x 3" (standard slice), 2" x 2" (small slice)