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Dec 23, 2019 · Dry wines provide roughly 3-6 grams of carb and 115-130 calories per 5-ounce (150-ml) serving. Although a few "skinny" brands may contain half of the amount of carbs, always read the labels if your carb tolerance is very low.

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Unit Amount in grams Amount in ounces Amount in pound; 1 US Tablespoon of Oatmeal is equal to: 6 grams (gr) 0.2 oz-1 US Teaspoon of Oatmeal is equal to

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Nov 12, 2011 · 5 c. pumpkin puree PANTRY: 24 half -pints of blackberry jam 5 pints of dilled green beans 1 half-pint of dried parsley 3 pints of dried oregano leaves 8 quarts and a pint of spaghetti sauce 5 half-pints of salsa jam 5 pints of salsa

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Jan 03, 2020 · The yield was 3-pint jars of jelly plus about 1/2 cup. Reducing the blueberry juice produced a stronger-flavored jelly than I expected from a commercially prepared juice. Although I could probably adjust the recipe to include a total of 3 cups of fruit and juice and the same quantities of sugar and pectin, I think I'll stick with the reduction ...

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Mar 15, 2020 · Choose firm, dry, well-rounded, smooth-skinned berries that are bright blue with a slightly frosted look. Reddish blueberries aren't ripe and won't ripen once picked, but you can use them in cooking. Avoid berries that are soft, shriveled, or have any sign of mold.

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Nov 01, 2019 · 1 pint = 3.25 cups of whole strawberries. 1 pint = between 1.5 and 2.25 cups of sliced strawberries. 1 pint = between 1.25 and 1.67 cups of pureed strawberries. 1 cup = approximately 4 oz of strawberries. 1 cup whole strawberries = 0.5 cup pureed strawberries. 1 pint = 12 large strawberries. 1 pint = 24 medium strawberries. 1 pint = 36 small ...

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